Vibrant Romance at The Palm Event Center

We love a wedding that incorporates fun pops of color! This enchanting affair was held at The Palm Event Center located in the beautiful vineyards of Pleasanton, California. Our beautiful bride envisioned a wedding with hues of her glamorous rustic style. For her bouquet, we arranged garden roses, thistle, and wine dahlias, with hints of olive and seeded eucalyptus. The bridesmaids had a smaller version of the bride’s bouquet. At the ceremony’s altar, we placed two large floral arrangements on top of barrels to enhance the rustic vibe. These arrangements were made using peach garden roses, white tea roses, and merlot dahlias, with lots of greenery. Some reception centerpieces were loose, low lush arrangements using the same florals as the other arrangements. On other tables, we placed small bud vases with tea roses and dahlias surrounded by romantic floating candles as the centerpieces. Lastly, we topped off the wedding cake with peach, white, and merlot colored blooms.

Photography by Quianna Marie Photography

Bridal Gown from Janene’s Bridal Boutique

Bridesmaid Dresses from Trudy’s Brides

Suits from Men’s Warehouse

Makeup by Marlyn V

Hair by Katye Rose

Cake by Susie’s Cakes

DJ’d by Amos Events Robby Rich

Modern Rustic Beauty at Murrieta's Well

Murrieta’s Well in Livermore, California, is the perfect rustic venue that you are dreaming of for your wedding! On top of the welcome sign, we placed an arrangement of eucalyptus, roses, and jasmine. Our bride’s bouquet was a beautiful and unique pairing of café au lait dahlias, amnesia roses, and grey/purple succulents with lots of silver dollar greenery. The bridesmaids had small bouquets of 6 blush roses and lots of silver dollar. The groom’s boutonniere was made using a petite purple succulent, blush tea rose, with hints of ruscus. The ceremony aisle was doused in white and blush rose petals. We placed two centerpieces from the reception on top of barrels at the beginning of the aisle. The low lush centerpieces for the reception were arranged loosly using amnesia roses, ranuculas, lisi, and lots of greenery. At the sweetheart table, we placed a silver dollar garland with tucked in white and blush roses. Lastly, we topped the cake off with blush roses.

Photography by Emily and Steven Photography

Catering and Cake by Wente

DJ and Lighting by Amos Productions

Rentals from Wente and Murrieta’s Well

Bridal Gown from Stella York

Hair and Makeup by Bay Area Beautiful

Suit from Men’s Warehouse

Timeless Grace at Wente Vineyards

A classic blush wedding at the romantic Wente Vineyards of Livermore, California. From the terrace lawn to the cresta blanca room, Wente Vineyards has endless possiblities for designing your dream wedding! Our blissful bride envisioned a classic wedding, that takes your breath away with every last detail. For the bride’s bouquet, we created a clean, simple and classy arrangement of white roses, blush garden roses, pieces of hydrangea, and off white tea roses. The bridesmaid bouquets were smaller versions of the bride’s bouquet, using all of the same bridal flowers. The groom’s boutonniere was created using an off white tea rose paired with ruscus. At the ceremony, the aisle was doused with white rose petals. We repurposed some of the centerpieces for the reception to ivory pedestals at the beginning of the altar for an added touch of elegance. These were arranged using tea roses, garden roses, and hydrangeas. We did not use much greenery in these pieces. The welcome table had two centerpieces as well as a small rustic container filled with baby’s breath. The reception had a combination of low lush centerpieces and large round centerpieces sitting on tall glass cylinders. Lastly, we finished off the wedding cake with fresh blush roses.

Photography by Still Nation Photography

Makeup by Ashley Bias

Hair by Carladidit

Cake by Wente Catering