Winter Wonderland at The Olympic Club

This December wedding had cohesive hues of elegance, romance, and uniqueness throughout every last detail. This gorgeous affair was held at The Olympic Club located in San Francisco, California. For the bride’s bouquet, we arranged a cascading style arrangement of white roses, scabiosa, ranunculus, with pops of red wine throughout. The bridesmaids had smaller versions of the brides bouquet, without a cascade. The groom’s boutonniere was a white single calla lilly with hints of evergreen. At the altar, we had tall textured arrangements with dripping greenery, using the same flowers as the bouquets. At the reception, we arranged low lush centerpieces with lots of movement that sat in elegant gold footed dishes. These were made using scabiosa, ranunculus, and roses. Tucked into each napkain was a holiday greenery garnishment. Lastly, on one of the cakes, we cascaded white and wine roses down the front.

Photography by Loic Nicolas Photography

Gown from J’aime Bridal, by Essence of Australia

Bridesmaid Dresses from J’aime Bridal, by Bill Levkoff

Hair and Makeup by The Traveling Stylist - artists Adela Lopez and assistant Kendy

Cakes from Cakes Made By M.E.

Chairs and linens from Napa Valley Linens

Simplistic Romance at The Palm Event Center

This beautiful wedding was held at two locations. The traditional ceremony was held at the Saint Ignatius Church in San Francisco, California. For the reception, we moved over to the Palm Event Center located in Pleasanton, California. Our bridge envisioned a simple wedding, that still overwhelmed you with the feeling of romance. For her bouquet, we arranged a clean and controlled arrangement that had no greenery, using whites and super blush pink florals. The bridesmaids bouquets were similar to the bride’s, however they had added in greenery. The groom’s boutonniere was an off white tea rose with ruscus, while the groomsmen had a blush pink tea rose with ruscus. The centerpieces of the reception were candle lit lanterns surrounded by a fresh eucalyptus garland. Lastly, at the sweetheart table, we placed two cocktail arrangements as well as a vase to hold the bride’s bouquet.

Photography by Douglas Fairbairn Photography

Coordinated by Casey Hahn

Gown from Pronovias at Novella Bridal in San Francisco

Bridesmaid Dresses from Davids Bridal

Groom’s Suit from Suit Supply

Groomsmen Suits from Men’s Warehouse

Linens from Chair Divas

Catering by Beets Hospitality Group

Cake by Cake Creations by Bev

Serene Beauty at Hannah Nicole Vineyards & Winery

All white wedding flowers are beautiful, but it can become so dull! We love the pops of color to add some fun style to this glamorous winery wedding. Hannah Nicole Vineyards & Winery in Brentwood, California is a beautiful outdoor venue perfect for a spring, summer, or autumn wedding. Our bride's bouquet was a loose with some control arrangement of white roses, lisi with buds, with greenery. The bridesmaid bouquets were smaller versions of the brides, adding in small sunflowers and daisies. The groom’s boutonniere was a white freesia, with olive and eucalyptus. Both of the flower girls had princess crowns with olive, eucalyptus, and white tea roses. At the ceremony, we placed arrangements on top of barrels at the altar. These were arranged a bit more obscure with drippy greenery, using bridal blooms of whites and yellows, adding sunflowers. On the pews, we placed hanging jar arrangements filled with white roses, small sunflowers, daisies, and lots of greenery. The reception centerpieces were arranged in a small wood box with white hydrangea, pale yellow, and sunflowers with greenery.

Photography by Nicole Petersen Photography

Hair and makeup by Bay Area Beautiful

Wedding gown from J’aime Bridal

DJ and lighting by Amos Productions

Catering by Brentwood Fine Meats