Black Tie Elegance at The University Club of San Francisco

The University o Club of San Francisco is an elegant historic clubhouse atop Nob Hill, a location known for holding the city's culture and classy events. Our bride’s wedding was a traditional formal black tie affair that embodied elegance. For the bride’s bouquet, we arranged roses, gardenias, and hydrangeas, with hints white phelo orchids cascading down. The groom’s boutonniere was a unique white phelo orchid paired with ruscus. For the flower girl, we arranged a small nosegay of white roses as well as an adorable princess crown. At the ceremony, you are greeted by large white floral arrangements at the head of the altar. Down the sides of the aisle, we laid soft white rose petals. For the pews, we placed trio’s of cylinder vases with floating candles which really set the romantic mood for the ceremony. Half of the centerpieces at the reception were rounded textured arrangements that sat in hourglass vase, arranged using hydrangea, roses, tea roses and no greenery. The other centerpieces were full and formal low lush arrangements in gold footed dishes that were made to match the taller arrangements, however we added in ranunculas to give it a slight contrast. At the sweetheart table, we placed a long and low arrangement with orchids spilling over the front of the table. Lastly, we topped the cake with fresh bridal blooms.

Photography by Nirav Patel Photography

Gown by Justin Alexander, purchased from Paris Connection in San Francisco

Hair by Maggie Gomes

Makeup by Kristy Harris

Tuxedo from Hugo Boss, purchased from Bloomingdales

Linens from Napa Valley Linens

Plates from Pleasanton Rentals

Cake from Natty Cakes

Catering by The University Club

Alluring Enchantment at Bridges Golf Club

Bridges Golf Club in San Ramon, California is a gorgeous wedding venue with a large open space to design your wedding however your heart desires. This couple went with white florals throughout the entire affair, to keep a clean and timeless appearance. On the welcome sign, we placed a corner piece of greenery and white florals. Our bride’s bouquet was a medium sized rounded arrangement with a bit of movement. We arranged it using white roses, ranunculas, lisi, and teas roses, with hints of ruscus and silver dollar. The bridesmaids bouquets were smaller versions of the bride’s. For the groom’s boutonniere, we arranged off white tea rose with astilbe and a hint of ruscus.. At the reception, we placed our TFH rounded altar behind the bride’s and groom’s seat. We covered it in white florals which was absolutely romantic and eye-catching. For the centerpieces, we arranged loose white florals with lots of greenery that sat in a gold mercury dish.

Photography by Monica Roy Photography

Hair by Linda Lealao

Makeup by Melanie Phan

Dress from Floravere

Bridesmaid Dresses from The Dessy Group

Cake from Williams Sonoma, made by We Take The Cake

Signage from The Chicago Factory

DJ/Photobooth by Fantasy Sound Events

Favors from PF Candle Co

Cigar Rolling from Oye Productions

Tasteful Elegance at Wente Vineyards

Love is love! We all have the right to marry whoever we cant, no matter who they are. Everyone deserves love and happiness! Wente Vineyards in Livermore, California is a gorgeous venue that has endless possibilities for wedding design. Our couple envisioned a classy, elegant, and tasteful wedding. For the bride’s bouquet, we arranged soft garden florals in colors of white, blush, lavender/muave, and a splash of wine. The florals used were garden roses, lisanthis, tea roses, and scabiosa with darker and sage ruscus greenery. The bridesmaid bouquets were smaller versions of the bride’s using all the same florals. For the second bride, we paired her sexy suit with a white tea rose boutonniere. We covered a TFH rounded altar with lots of greenery and added in white, wine, and lavender florals. For the centerpieces, we arranged a medium sized low lush arrangement that sat in a gold cylinder dish, using bridal blooms, greenery, and added pieces of hydrangea. Lastly, we added small clusters of flowers and greenery to the top of the wedding cake.

Photography by Nightingale Photography

Cake by Wente

Glam by Maria Lee

Gown by Amy Kushel

Bridesmaid Dresses from Weddington Way

Tuxedo by Antonio Soto, Sharpe Suiting in Los Angeles